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Ingredients:
1 kg Miell, 600 gr Uje, 7 gr Maja, 60 gr Vaj Ulliri, 20 gr Kripe, 1 filxhan Domate, 2 kuti Peshk Tone, 10 cope Midhje, 10 cope Karkaleca, 1 cope Kallamarw, 1 cope Sepie

Ingredients:
500 gr oriz, 1 liter uje ose lengmishi, 100 gr gjalpe, 1 luge gjelle vaj, pak kripe

Ingredients:
100 Gram Rukola, 100 Gram Sallate Jeshile, 3 Feta Pjeper, 8 Fije Proshute Krudo, 1 Dege Borzilok, 2 Kokrra Qepe te njoma, 2 Gram Kripe, 2 Luge Vaj Ulliri, 1 Luge Uthull Balsamike

Ingredients:
1 kg Pllaqi, 4 cope Qepe te njoma, 300 gr Domate salce, 1 kokerr Qepe e thate, 1 kub Koncentrate Pule, 1 tufe Koper, Majdanoz, 1 aq sa duhet Piker, Kripe

Ingredients:
4 Luge Mustarde, 8 Feta Buke, 1 Filxhan Rukola, 2 Feta Proshut, 2 Feta Parmigiano Regiano, 8 Kokrra Fiq, 2 Luge Recel

Ingredients:
250 gr Tershere, 150 gr Mjalt, 30 gr Stika te qeruar, 250 gr Cokollate e bardhe, 25 gr Boronice e Kuqe, 8 gr Vaj Luledielli

Ingredients:
120 gr Luleshtrydhe, 2 luge Kos, 1 maje luge Vanilje Pluhur, 0.5 filxhan Fara Kia, 2 luge Cokollate e grire

Ingredients:
1 pule, 1 qepe, 1 karrote, 2 dege selinoje, 1 spec i kuq, 1 spec jeshil, 1 kungull, 2 domate, 1 thelpi hudhre, 7 luge gjelle vaj ulliri, pak kripe, pak piper, 1 luge gjelle majdanoz i grire holle, 1 dege rozmarine, 2 gjethe sherebele, 1 gote vere e bardhe

Ingredients:
4 kokrra Patate, 400 gr Qumesht, 200 gr Gorgonzola, 2 luge gjelle Gjalp, 1 aq sa duhet Kripe

Ingredients:
6 Qepe te kuqe e te bardha, 2 feta buke, pak majdanoz, pak borzilok, 1 luge gjelle djath parmixhan i grire, pak kripe, pak piper, pak vaj ulliri