Category:
Pjata e pare
Ingredients:
400 gr makarona te gjata, 700 gr fruta deti miks ( karkaleca deti,midhje, molusqe, kallamare te vegjel), 6 luge gjelle vaj ulliri, 2 domate, 3 thelpinj hudhre, 1 spec djeges, pak kripe, pak piper, pak majdanoz te grire, 100 ml vere te bardhe
Preparation time: 20m
Cooking time: 15m
Difficulty:
Easy
Cost:
Fairly expensive