Gati.me - Receta gatimi ne cast


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Featured
Harapash me te brendshme qengji

Harapash me te brendshme qengji

0
Category:  Pjata e dytë, Gatime Shqiptare

Ingredients:
200 gr te brendshme qengji, 600 ml uje, 60 gr miell misri, vaj ulliri, pak gjalpe, pak kripe, djathe i bardhe

Preparation time: 10m
Cooking time: 10m
Difficulty: Easy
Cost: Fairly cheap

Featured
Salce domate e bere ne shtepi

Salce domate e bere ne shtepi

0
Category:  Salca

Ingredients:
2 kg domate, disa gjethe borzilok

Difficulty: Easy
Cost: Cheap

Featured
Rosnica me pule fshati

Rosnica me pule fshati

0
Category:  Pjata e pare, Gatime Shqiptare

Ingredients:
1 pule, 200 gr miell, 1 kokerr veze, 2 luge gjelle qumesht ose kos, pak vaj ulliri, pak gjalpe

Preparation time: 30m
Cooking time: 30m
Difficulty: Easy
Cost: Cheap

Featured
Ullinj të mbushur (Olive all’ascolana)

Ullinj të mbushur (Olive all’ascolana)

0
Category:  Antipasta

Ingredients:
500 gr ullinj te medhenj te vendosur ne shellire me pare, 50 gr mish vici, 50 gr mish derri, 50 gr mish pule, 10 gr tul buke, 0.5 karrote, 0.5 dege selino, 0.5 qepe, 2 luge vaj ulliri, 150 ml vere e bardhe, 1 veze, 40 gr djathe parmixhan i grire , pak kripe, pak piper, pak karaifil i grire ne pluhur , pak arre moskat te grire, pak lekure te grire limoni, 1 veze, pak miell, pak galete, 500 ml vaj per skuqje

Preparation time: 20m
Difficulty: Fairly difficult
Cost: Fairly cheap

Featured
Asparag te mbeshtjelle me pete sfoliat

Asparag te mbeshtjelle me pete sfoliat

0
Category:  Antipasta

Ingredients:
2 pete sfoliat, 1 kg asparag (shparg), pak kripe, pak fara lulekuqe, 1 te verdhe veze

Preparation time: 15m
Cooking time: 10m
Difficulty: Easy
Cost: Cheap

Featured
Qepe ne furre

Qepe ne furre

0
Category:  Antipasta

Ingredients:
6 Qepe te kuqe e te bardha, 2 feta buke, pak majdanoz, pak borzilok, 1 luge gjelle djath parmixhan i grire, pak kripe, pak piper, pak vaj ulliri

Preparation time: 15m
Cooking time: 30m
Difficulty: Super easy
Cost: Cheap

Featured
Rrepa turshi

Rrepa turshi

0
Category:  Antipasta

Ingredients:
3 rrepa te kuqe, pak rozmarine, 2 qepe te njoma, 2 luge gjelle vaj ulliri, 1 qepe e kuqe, 1 luge kafeje kripe, 100 ml uthull e kuqe, 60 gr sheqer, 120 ml uje

Preparation time: 10m
Cooking time: 30m
Difficulty: Super easy
Cost: Cheap

Featured
Receta per supe franceze

Receta per supe franceze

0
Category:  Pjata e pare
French

Ingredients:
2 kg qepe te medha te grira imet me thike, 100 gr gjalpe, 0.5 luge caj sheqer geshtenje, 2 l leng mishi, 1 luge gjelle miell, 150 ml vere e bardhe, 2 luge gjelle whisky, pak kripe, pak piper, 50 gr gjalpe i shkrire , 16 feta buke te thekura (baguette), 1 thelpi hudher, 180 gr groviera e grire (lloj djathi)

Preparation time: 30m
Cooking time: 30m
Difficulty: Easy
Cost: Fairly cheap

Featured
Supe orizi me melci pule

Supe orizi me melci pule

0
Category:  Pjata e pare

Ingredients:
150 gr oriz, 1.5 l brodo ose uje, 2 luge vaj ulliri, 1 qepe, 200 gr melci pule, pak kripe, pak piper

Preparation time: 15m
Cooking time: 20m
Difficulty: Easy
Cost: Cheap

Featured
Rizoto me luleshtrydhe

Rizoto me luleshtrydhe

0
Category:  Pjata e pare

Ingredients:
300 gr oriz, 15 luleshtrydhe, 1 qepe e vogel, 2 luge vaj ulliri, 200 ml vere e bardhe e athet ose spumante, pak kripe, pak piper te kuq, 30 gr gjalpe, 250 gr djathe parmixhan i grire , pak majdanoz i grire holle

Preparation time: 10m
Cooking time: 30m
Difficulty: Super easy
Cost: Cheap